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Choc O Pain – Uptown

 

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​At CHOC·O·PAIN, we bake all of our breads in the traditional European way, using only 4 basic ingredients – flour, water, leaven, and a little bit of salt. ​On the sweet side, our Boulangerie offers freshly-baked Viennoiseries (classic French breakfast pastries) and savory selection of classics, plus Clemence’s own French- inspired interpretations.

CHOC·O·PAIN is your place for breakfast, lunch & snacks in the heart of Jersey City & Hoboken.

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