
Touch of Heart...
324 Washington Street, Hoboken, ...
At CHOC·O·PAIN, we bake all of our breads in the traditional European way, using only 4 basic ingredients – flour, water, leaven, and a little bit of salt. On the sweet side, our Boulangerie offers freshly-baked Viennoiseries (classic French breakfast pastries) and savory selection of classics, plus Clemence’s own French- inspired interpretations.
CHOC·O·PAIN is your place for breakfast, lunch & snacks in the heart of Jersey City & Hoboken.